| 1. Programme | : | FOOD COMMODITY PROCESSING TRAINING BASED ON MANGO AND BANANA PRODUCTS FOR COUNTRIES IN THE CARIBBEAN REGION |
| Venue | : | Virtual |
| Date | : | 5-15 May, 2025 (implemented) |
| Participants’ Country of Origin | : | Bahamas, Barbados, Belize, Cuba, Grenada, Guyana, Haiti, Jamaica, Dominican Republic, Saint Kitts & Nevis, Saint Lucia, Saint Vincent & The Grenadines, Suriname, Trinidad and Tobago |
| Participating Institution and / or International Organisation | : | |
| Implementing Partner | : | The Ministry of Foreign Affairs; The Ministry of Industry of the Republic of Indonesia; Politeknik ATI Padang |
| Document | : | Program Activity Report – Food Commodity Processing Training Based on Mango and Banana Products for Countries in the Caribbean Region |
| Link(s) | : | |
| 2. Programme | : | INTERNATIONAL TRAINING FOR YOUTH EMPOWERMENT PROGRAM IN COCONUT INDUSTRY |
| Venue | : | Bogor, Indonesia |
| Date | : | 14-21 May 2025 (Implemented) |
| Participants’ Country of Origin | : | ICC Member Countries and NAM Member Countries |
| Participating Institution and / or International Organisation | : | |
| Implementing Partner/ Organiser | : | International Coconut Community (ICC) and Sustainable Coconut Partnership |
| Document | : | Final Report Youth Empowerment Program in the Coconut Industry Phase 02: Physical Skills Development/Internship Program |
| 3. Programme | : | FACT FILE ON MARINE POLLUTION |
| Venue | : | Virtual |
| Date | : | January-June, 2025 (Implemented) |
| Participants’ Country of Origin | : | NAM Member Countries |
| Participating Institution and / or International Organisation | : | |
| Implementing Partner/ Organiser | : | Centre for Science & Technology of the Non-Aligned and other Developing Countries (NAM S&T NAM S&T Centre), The Centre for Sustainable Ocean Policy (CSOP) and Faculty of Law University of Indonesia |
| Document | : | Fact File on “Marine Pollution” |